Fackelmann Meat Tenderiser

The small meat tenderizer from Fackelmann is the ideal helper for processing all types of meat. It makes juicy steaks, tender escalopes and fine chicken breasts child's play. With the well-balanced meat mallet, the meat can be both plated, for example in preparation for breading with flour, egg and breadcrumbs, and roughened. Among other things, the nubs ensure that the marinade is better absorbed and its aromas can be distributed well in the meat. In addition, the use of the knobbed surface makes the meat tender and juicy without affecting the sensitive fibers. Thanks to the practical hanging loop, you can store the approx. 22 cm long, silver-colored meat tenderizer to save space. After use, you can easily clean the aluminum kitchen helper by hand.

• The small meat tenderizer from Fackelmann for absolute culinary delights
  
• Tenderizer: juicy steaks, delicious schnitzel and fine chicken breasts
• Serrated and smooth surface for roughening or plating
• Made from high quality aluminum
• Length 22cm
• Cleaning by hand