The shapely lobster forks from FMprofessional are an indispensable accessory for the presentation and consumption of lobster. After cracking the shell with a pair of tongs, the light and tender meat can be removed from the tail, scissors and legs of the crustaceans with the small prongs of the fork and spooned out with the elongated, slightly curved head. The lobster forks are made of high quality stainless steel, are about 20 cm long and can be easily cleaned in the dishwasher after use.
Stylish removal of the lobster meat from the scissors, legs and tail
2 pieces of lobster forks 20 x 2 cm